Making Local Cider with Chris Adams

Series:

Fit to Eat: The NL Farm and Food Show

  » # Episodes: 118
  » Most Recent: 21 Jul, 2022

Uploaded by:

Ivan Emke/ VOBB/ CKVB

@ruralnl
http://www.rbbmusic.ca; http://www.fittoeatnl.ca; http://www.vobb.org; http://www.boir.ca

A long-time community radio enthusiast, I enjoy stations with huge diversity... stations with programs that I have to sometimes turn...

Length: 0:30:00
Uploaded: 17 Jan, 2022

Recording Date: 17 Jan, 2022
Recording Location: Clarenville, NL
Logsheet: none
Language: English
Topical for: Timeless
Status: Complete, Ready to Air
Copyright:

Program Title: Fit to Eat Season 2 Episode 29.6
Description: On this episode of "Fit to Eat" we head to the world headquarters of the Newfoundland Cider Company, in Clarenville, to speak with Chris Adams. We learn about the patience needed to start an agricultural enterprise in our province, as well as the excitement of consumers to buy local foods - and drinks. In the process, we learn a few things about cider as well. Since doing this interview, the NL Cider Company has moved to a more permanent location, but still in Clarenville. Drop by, and enjoy their new environs. Things continue to develop for the company, but I am still amazed that Nova Scotia ciders are freely available in a wide variety of Newfoundland's liquor outlets, but NL cider is allowed in only a handful of them. Yet. Seems like a NL Crown Corporation would be under a mandate to support NL businesses. But join us for a grand chat.

Host(s): Ivan Emke
Featured Speakers/Guests: Chris Adams

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