Program Info:Return
What is in our food? Food quality and safety with Dr. Maria Corradini University of Guelph
What is in our food? Food quality and safety with Dr. Maria Corradini
Food Farm Talk 
» # Episodes: 13» Most Recent: 22 Apr, 2022
» Website: anchor.fm/foodfarmtalk
Uploaded by:Paul Smith - Food Farm Talk
@foodfarmtalk
http://anchor.fm/foodfarmtalk
Food Farm Talk explores the hot topics in food and farming in Ontario, Canada and beyond. We build on research...
Uploaded: 22 Apr, 2022
Recording Date: 15 Nov, 2019
Recording Location: Guelph
Logsheet: none
Language: English
Topical for: Timeless
Status: As Broadcast
Copyright: Attribution-NonCommercial 4.0 International (CC BY-NC 4.0)
Program Title: What is in our food? Food quality and safety with Dr. Maria Corradini University of Guelph
Description: Emily Duncan talks about the quality and safety of the food we eat with Dr. Maria Corradini of the Arrell Food Institute at the University of Guelph. Maria discusses her research in food processing and value addition. The discussion highlights the role of food processing in improving the quality, safety and life of food. It emphasizes the need for consumers to appreciate the central role of processing as food moves from farm to table.
Host(s): Emily Duncan
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Topic:
Science and Technology
Type:
Interview
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| File Information | ||
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| Listen (h:mm:ss) 0:28:51 | FFT_Episode_35_MariaCorradini.mp3 | Download (1) |
| FFT_Episode_35_MariaCorradini.mp3 | 41,561k 192kbps Stereo |
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| Listen All | ||